Berenjena rebozada
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Berenjena rebozada. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Berenjena rebozada is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Berenjena rebozada is something that I have loved my entire life.
Many things affect the quality of taste from Berenjena rebozada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rebozada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Berenjena rebozada using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Berenjena rebozada:
- 1 berenjena
- Agua
- Sal
- Aceite
- Harina
- 1 huevo batido
Instructions to make to make Berenjena rebozada
- Cortamos la berenjena a rodajas y ponemos a remojo en un bowl con agua y sal
- Ponemos a calentar aceite a fuego medio
- Quitamos el agua, escurrir y pasamos la rodaja por el huevo y la harina
- Yo voy haciendo de 5 en 5..hasta que este dorada
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So that's going to wrap it up for this special food How to Prepare Super Quick Homemade Berenjena rebozada. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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