Tortilla de cebolla, calabacín y berenjena

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tortilla de cebolla, calabacín y berenjena. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tortilla de cebolla, calabacín y berenjena is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Tortilla de cebolla, calabacín y berenjena is something that I have loved my whole life.

Many things affect the quality of taste from Tortilla de cebolla, calabacín y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de cebolla, calabacín y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de cebolla, calabacín y berenjena is 4 triperos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de cebolla, calabacín y berenjena estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tortilla de cebolla, calabacín y berenjena using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tortilla de cebolla, calabacín y berenjena:

1. 1 calabacín cortado fino
2. 1 berenjena cortada fina
3. 1 cebolla cortada fino
4. 1 cucharada sal
5. 1 cucharada perejil picado
6. 8 huevos
7. 3-4 cucharadas aceite de semillas para freír

Steps to make to make Tortilla de cebolla, calabacín y berenjena

1. Limpiar y cortar las verduras
2. En una sartén caliente echar el aceite y freír las verduras removiendo cada rato para que se frían bien. Unos 20 minutos a fuego medio-alto.
3. Mientras tanto batir los huevos en un bol y añadir la sal y el perejil
4. Sacar las verduras de la sartén y escurrir el exceso de aceite en el bol de los huevos (con perdón) y remover hasta que todo se integre
5. Echar el contenido del bol en la misma sartén y cuajar la tortilla por las dos caras. Unos 5 minutos por cada una.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Tortilla de cebolla, calabacín y berenjena. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!