Pollo con verduras salsa de ostras y salsa de soja estilo chino

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pollo con verduras salsa de ostras y salsa de soja estilo chino. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pollo con verduras salsa de ostras y salsa de soja estilo chino is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Pollo con verduras salsa de ostras y salsa de soja estilo chino is something which I've loved my whole life.

Many things affect the quality of taste from Pollo con verduras salsa de ostras y salsa de soja estilo chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con verduras salsa de ostras y salsa de soja estilo chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con verduras salsa de ostras y salsa de soja estilo chino is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con verduras salsa de ostras y salsa de soja estilo chino estimated approx 60min..

To begin with this recipe, we must first prepare a few ingredients. You can have Pollo con verduras salsa de ostras y salsa de soja estilo chino using 13 ingredients and 6 steps. Here is how you can achieve it.

Muy rica fácil y sencilla

Ingredients and spices that need to be Get to make Pollo con verduras salsa de ostras y salsa de soja estilo chino:

1. 2 zanahorias
2. 1 cebolla
3. 1 puerro
4. al gusto Sal
5. 4 pechugas sin hueso
6. 75 ml salsa de soja
7. 2 cucharadas grandes salsa de otras
8. 1 pimiento verde
9. 250 ml.de agua
10. 3 cucharadas azúcar
11. 1 cucharada miel
12. 1 cucharada maicena
13. 1 cucharada jengibre

Steps to make to make Pollo con verduras salsa de ostras y salsa de soja estilo chino

1. Se cortan las pechugas a daditos no muy grandes y se reservan.
2. Se cortan las verduras a daditos si quieres puedes poner calabacín yo es que no tenia jejeje.
3. En un bol mezcla la salsa de soja con la salsa de ostras la miel el azúcar el jengibre y lo ponemos a macerar unos 30 min el pollo con esta mezcla.
4. Pasado ese tiempo vamos con las verduras que la vamos a dorar y a reservar y con el mismo aceite vamos a freír el pollo que quede bien doradito y a continuación añadimos la verdura y rehogamos unos minutos.
5. Cuando el pollo este bien dorado añadiremos el agua junto la maicena y bajamos el fuego e iremos removiendo de vez en cuando para que no se pegue unos 10min. a que reduzca un poco la salsa.
6. Pasado ese tiempo ya esta listo para servir o bien solo o con un poco de arroz de guarnición o una rica ensalada.😍😍espero que os guste

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