Fried Rice - Arroz frito

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Fried Rice - Arroz frito. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Rice - Arroz frito is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Fried Rice - Arroz frito is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fried Rice - Arroz frito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice - Arroz frito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice - Arroz frito is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Rice - Arroz frito estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fried Rice - Arroz frito using 13 ingredients and 7 steps. Here is how you cook that.

Versión más saludable del clásico arroz frito chino.

Ingredients and spices that need to be Prepare to make Fried Rice - Arroz frito:

1. Arroz
2. 100 g. Arroz
3. 125 g. Agua
4. Toppings
5. 1 Diente de ajo
6. 1 Cebolla
7. 1 Zanahoria
8. 1 Cebolleta
9. 50 g. Setas
10. 50 g. Guisantes
11. 1 Pechuga de Pollo
12. 1 Huevo
13. Salsa de soja

Steps to make to make Fried Rice - Arroz frito

1. Con un colador lavar el arroz. Secar bien.
2. En un cazo, añadir el arroz y el agua y cuando rompa a hervir apagar el fuego, tapar el cazo con un trapo y dejar que se cocine durante 20 minutos.
3. En una sartén, cocinar la pechuga de pollo troceada con especias al gusto. Retirar y añadir a la sartén el ajo, la cebolla y la zanahoria.
4. Cuando las verduras se empiecen a pochar, añadir las setas y los guisantes. Una vez todo cocinado, retirar.
5. En la misma sartén, añadir una cucharada de aceite y echar el huevo batido. Cuando se empiecen a cocinar los bordes, hacer un poco de espacio en la sartén y añadir todo el arroz. Combinar durante 3 o 4 minutos.
6. Añadir todos los toppings que hemos reservado junto con una cucharada de salsa de soja y cocinar durante 2 minutos. Corregir de sal u otras especias.
7. Retirar y añadir la cebolleta picada.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Fried Rice - Arroz frito. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!