Pinchos de pollo a la bechamel

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pinchos de pollo a la bechamel. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pinchos de pollo a la bechamel is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Pinchos de pollo a la bechamel is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pinchos de pollo a la bechamel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pinchos de pollo a la bechamel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pinchos de pollo a la bechamel is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pinchos de pollo a la bechamel estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Pinchos de pollo a la bechamel using 4 ingredients and 4 steps. Here is how you can achieve that.

Receta de pinchos de pollo a la bechamel, fácil e ideal para niños.

Vídeo: <a href="http://www.mis-recetas.org/video/show/9471-pinchos-de-pollo-a-la-bechamel" rel="nofollow" target="_blank">Pinchos de Pollo a la Bechamel</a>

Ingredients and spices that need to be Prepare to make Pinchos de pollo a la bechamel:

1. 1 pechuga de pollo
2. 1 sal
3. 1 pimienta
4. 10 palillos madera

Instructions to make to make Pinchos de pollo a la bechamel

1. Cortamos el pollo de la forma deseada y lo marcamos en la sarten hasta que se dore.
2. Insertar en las brochetas y reservar. Preparar la bechamel.
3. introducir las piruletas en la bechamel y dejar enfriar hasta que coja cuerpo.
4. Pasar por huevo y pan rayado . Freir en aceite caliente

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Pinchos de pollo a la bechamel. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!