Berenjena asada

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Berenjena asada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Berenjena asada is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Berenjena asada is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Berenjena asada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena asada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena asada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjena asada estimated approx 45 minutos.

To get started with this recipe, we must first prepare a few components. You can have Berenjena asada using 10 ingredients and 8 steps. Here is how you cook it.

Una cena deliciosa de cantidades perfectas para mantener la dieta. Cocinada con poco aceite para que las calorías se mantengan al mínimo! Buen provecho!

Ingredients and spices that need to be Prepare to make Berenjena asada:

1. 1 berenjena
2. 1 pechuga de pollo
3. 1 cebolla
4. 3 cucharadas puré de tomate
5. 1 trozo queso para rallar
6. 1 diente ajo
7. Sal
8. Aceite
9. Orégano
10. Pimienta

Instructions to make to make Berenjena asada

1. Disponemos de todos los ingredientes a mano y prendemos el horno a 180ºC.
2. Picamos la cebolla muy finita y el ajo y lo ponemos a fuego. Mientras se va cocinando, voy rallando el queso y lo reservo.
3. Parto la berenjena en dos para hacerla en forma de dos cestitas y la vacío. Pico la pulpa bien finita y la añado al sartén. Por otro lado, metemos las cestitas en el horno para que se vayan asando.
4. Una vez la pulpa de la berenjena está cocida, añado la pechuga de pollo que habré lavado y picado también muy finamente.
5. Una vez la mezcla se haya unido bien, añado 3 cucharadas de puré de tomate y remuevo de forma envolvente hasta que quede todo bien unido.
6. Sacamos las berenjenas del horno y las rellenamos con la mezcla.
7. Añadimos el queso rallado por encima y lo llevamos al horno de nuevo hasta que quede derretido o gratinado.
8. Y listo!! Servimos y a disfrutar!

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So that's going to wrap it up with this exceptional food Steps to Make Ultimate Berenjena asada. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!