Berenjenas rellenas de atún (con Thermomix)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Berenjenas rellenas de atún (con Thermomix). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Berenjenas rellenas de atún (con Thermomix) is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Berenjenas rellenas de atún (con Thermomix) is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Berenjenas rellenas de atún (con Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de atún (con Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Berenjenas rellenas de atún (con Thermomix) using 12 ingredients and 10 steps. Here is how you can achieve it.

He sacado este plato del recetario de Thermomix. He modificado algunas cantidades a mi gusto y ha quedado fenomenal. Os indico como prepararlas y, ya sabéis que podéis adaptar la receta a cualquier otro robot de este tipo.

Ingredients and spices that need to be Prepare to make Berenjenas rellenas de atún (con Thermomix):

1. 2 berenjenas
2. 35 gr aceite de oliva
3. 1 diente ajo
4. 150 gr cebolla cortada en cuartos
5. 50 gr pimiento rojo troceado
6. 200 g tomate maduro troceado o bien, enlatado natural
7. 1/2 cucharadita sal
8. 1/2 cucharadita azúcar
9. 2 ramitas albahaca fresca o 1/2 cucharadita de la seca
10. 1/4 cucharadita pimienta negra molida
11. 120 gr atún en aceite bien escurrido
12. 4 lonchas queso o bien, queso rallado que os guste, yo usé Emmental

Instructions to make to make Berenjenas rellenas de atún (con Thermomix)

1. En primer lugar lavamos las berenjenas y las cortamos por la mitad. Extraemos la pulpa con ayuda de una cuchara y con cuidado de no romper la piel. Troceamos un poco la pulpa y la reservamos. Espolvoreamos con un poco de sal las berenjenas que habíamos vaciado y las ponemos, con la piel hacia arriba, en el recipiente Varoma (o vaporera). Las tapamos y reservamos.
2. En la jarra ponemos el aceite y el ajo pelado y entero. Programar 3 seg/ vel 6. Posteriormente sofreímos programando 2 min/120ºC/ vel 1.
3. Añadimos la cebolla y el pimiento rojo y troceamos 6 seg/vel 4.
4. Ahora colocamos el Varoma o vaporera en su posición y programamos 5 min/función Varoma (o vaporera)/vel 1.
5. Apartamos el recipiente Varoma o vaporera para añadir a la jarra la pulpa de la berenjena que habíamos reservado y troceamos 3 seg/vel 4.
6. Añadimos el tomate, la sal, el azúcar, la albahaca y la pimienta. Volvemos a colocar el recipiente Varoma (vaporera) en su posición. y programamos 12 min/función Varoma (vaporera)/vel 1. Así, se acaban de cocinar las berenjenas mientras se sofríe el relleno.
7. Pasado el tiempo, retiramos el Varoma (vaporera) y añadimos el atún bien escurrido a la jarra. Mezclamos 5 seg/vel 3. Acabamos de mezclar bien con la espátula.
8. Ponemos las berenjenas en una fuente para horno y las rellenamos. Espolvoreamos con queso rallado o ponemos encima una loncha de queso.
9. Precalentar el horno a 220ºC y gratinar unos minutos hasta que veais que el queso se ha fundido y está ligeramente dorado.
10. Servir calientes.

As your experience and also self-confidence expands, you will certainly locate that you have more natural control over your diet plan as well as adapt your diet regimen to your personal preferences with time. Whether you want to offer a dish that utilizes less or even more components or is a little essentially hot, you can make straightforward adjustments to accomplish this goal. Simply put, begin making your dishes promptly. When it comes to standard cooking abilities for newbies you don't need to learn them but only if you grasp some basic cooking strategies.

This isn't a complete guide to fast and also easy lunch dishes but its excellent something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Ultimate Berenjenas rellenas de atún (con Thermomix). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!