Bocaditos de berenjena

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Bocaditos de berenjena. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bocaditos de berenjena is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Bocaditos de berenjena is something which I have loved my whole life.

Many things affect the quality of taste from Bocaditos de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocaditos de berenjena is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocaditos de berenjena estimated approx 15min.

To begin with this recipe, we have to first prepare a few components. You can have Bocaditos de berenjena using 8 ingredients and 8 steps. Here is how you can achieve it.

Es una invención para que mi hija coma más verdura sin quejarse 😜

Ingredients and spices that need to be Take to make Bocaditos de berenjena:

1. 1 cebolla
2. 1 berenjena
3. 100 g queso rallado variados Al gusto
4. Nueces
5. Miel
6. 50 g pan rallado
7. 1 huevo
8. 30 g aceite

Instructions to make to make Bocaditos de berenjena

1. Yo he utilizado la Thermomix para esta receta pero puede hacerse manualmente. Cortar y picar la cebolla y la berenjena cuatro segundos velocidad cuatro
2. Añade el aceite y sofríes 12 minutos temperatura bar Oma velocidad uno
3. Deja enfriar y añade el huevo y el pan rallado mezclando 30 segundos velocidad dos
4. Añade los quesos y mezcla 10 segundos velocidad dos
5. Deja enfriar la masa en la nevera al menos una hora
6. Haz bolitas con la masa de unos 2 cm de diámetro y aplasta ligeramente sobre una bandeja de horno previamente untada con aceite
7. Coloca media nuez encima de cada una de las bolitas y hornear 15 minutos 180° con horno arriba y abajo
8. Una vez horneada, calienta un poco la miel en el microondas y pincela los Bocaditos. Listas para servir

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So that's going to wrap it up for this special food Recipe of Award-winning Bocaditos de berenjena. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!