Coca de pimientos, berenjenas y anchoas

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Coca de pimientos, berenjenas y anchoas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Coca de pimientos, berenjenas y anchoas is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Coca de pimientos, berenjenas y anchoas is something that I have loved my whole life.

Many things affect the quality of taste from Coca de pimientos, berenjenas y anchoas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coca de pimientos, berenjenas y anchoas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coca de pimientos, berenjenas y anchoas is 3 cocas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coca de pimientos, berenjenas y anchoas estimated approx 35-40 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Coca de pimientos, berenjenas y anchoas using 7 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Coca de pimientos, berenjenas y anchoas:

1. Masa de cerveza para cocas Valencianas (salen 3 cocas)
2. 1 berenjena
3. Pimientos asados
4. Anchoas
5. Aceitunas verdes
6. Tomate triturado
7. Aceite de oliva

Instructions to make to make Coca de pimientos, berenjenas y anchoas

1. Preparamos la masa de cerveza para cocas Valenciana
2. Lavamos y cortamos la berenjenas, y la cocinamos en el horno hasta que esté tiernas, dejamos enfriar y cortamos en tiritas.reservamos.
3. El pimiento lo asamos en el horno (receta en mi perfil), sino podemos utilizar de bote
4. En un bol ponemos tomate triturado con aceite y sal
5. Untamos con aceite una bandeja de horno, extendemos con las manos
6. Agregamos el tomate triturado, los pimientos y la berenjena (al final de cocción agregamos las anchoas), rociamos con aceite de oliva
7. Llevamos a horno precalentado a 250 grados, le agregamos las anchoas. Servimos.

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So that is going to wrap this up for this special food Simple Way to Make Favorite Coca de pimientos, berenjenas y anchoas. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!