Pastel de berenjena y carne

Pastel de berenjena y carne

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, Pastel de berenjena y carne. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pastel de berenjena y carne is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Pastel de berenjena y carne is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel de berenjena y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de berenjena y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de berenjena y carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de berenjena y carne estimated approx 45 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Pastel de berenjena y carne using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pastel de berenjena y carne:

  1. 2 berenjenas grandes
  2. 1/2 cebolla
  3. 1 diente ajo
  4. 250 g carne Picada al gusto
  5. Above y sal
  6. 4 lonchas queso (yo uso Light)
  7. Canela en polvo y nuez moscada (opcionales)
  8. 2 huevos
  9. 100 ml leche

Instructions to make to make Pastel de berenjena y carne

  1. Pelar las berenjenas, cortarlas en cubitos (si tienes tiempo y quieres quitarle el amargor puedes dejarlas 1h en leche). Reservarlas.
  2. Pela y pica la cebolla y un diente de ajo. Añade el aove y póchalo todo hasta que la cebolla quede transparente.
  3. Añade la carne a la sartén con la cebolla añadiendo una pizca de sal y la nuez moscada. Cuando esté listo se reserva.
  4. En una olla o sartén grande añadimos aceite de oliva y cocinamos las berenjenas. Cuando estén listas añadimos un poco de canela en polvo (es opcional pero le va muy bien) y la carne con cebolla. Mezclar y reservar.
  5. En un molde o cazuela ponemos una capa de la mezcla y añadimos un par de lonchas de queso.
  6. En un pequeño bol batimos dos huevos con un poco de leche y volcamos en el molde hasta cubrir el queso. Repetimos con otra capa similar y volcamos el resto del huevo.
  7. Metemos el molde en el horno precalentado a 180 grados durante 15 minutos. Dejar enfriar y desmoldar.

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So that is going to wrap this up with this special food Steps to Prepare Ultimate Pastel de berenjena y carne. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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