Pollo, patatas y berenjenas al curry

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Pollo, patatas y berenjenas al curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pollo, patatas y berenjenas al curry is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Pollo, patatas y berenjenas al curry is something which I have loved my whole life.

Many things affect the quality of taste from Pollo, patatas y berenjenas al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo, patatas y berenjenas al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo, patatas y berenjenas al curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo, patatas y berenjenas al curry estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few components. You can have Pollo, patatas y berenjenas al curry using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pollo, patatas y berenjenas al curry:

1. 2 cucharadas aceite
2. 2 cebollas picadas
3. 6 dientes ajo
4. 1 berenjena en cubos
5. 2 patatas grandes cortada en cubos
6. 2 tazas agua
7. 1 tomate picado
8. 8 muslos de pollo sin piel
9. 1/4 chili picante / pimentón picante
10. 2 cucharitas curry
11. 1 cucharita mostaza
12. 1 cucharita comino

Instructions to make to make Pollo, patatas y berenjenas al curry

1. Pon una olla grande a fuego medio, y pon dos cucharadas soperas de aceite. Agrega la cebolla y el ajo que se dore durante 3 o 4 minutos hasta que estén tiernos.
2. Echa las especias con las cantidades que se dicen en la lista de ingredientes, excepto el curry. Remueve hasta que se mezclen bien, aproximadamente 2 minutos.
3. Pones a fuego lento. Añade el pollo, el curry, el tomate, el agua, las patatas y la berenjena.
4. Cocina durante 30 – 40 minutos hasta que el pollo esté cocido y las verduras estén bien hechas.
5. Servir en plato hondo o cuenco de barro.

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This isn't a total overview to fast and very easy lunch recipes but its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food How to Prepare Speedy Pollo, patatas y berenjenas al curry. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!