Berenjena rellena vegana

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Berenjena rellena vegana. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Berenjena rellena vegana is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Berenjena rellena vegana is something that I've loved my whole life.

Many things affect the quality of taste from Berenjena rellena vegana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena vegana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjena rellena vegana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Berenjena rellena vegana using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Berenjena rellena vegana:

1. 1 berenjena grande
2. 1 trozo puerro
3. 1 diente ajo
4. 1 trozo cebolla
5. 1 zanahoria rallada
6. 1 trozo pimiento rojo
7. 1 tomate rallado
8. 6 champiñones
9. 1 trozo calabacín
10. 1 taza soja texturizada fina
11. Sal, pimienta, AOVE. Pan rallado

Steps to make to make Berenjena rellena vegana

1. Ponemos a remojo unos minutos la soja texturizada. Cuando esté blanda escurrimos y reservamos.
2. Cortamos longitudinalmente la berenjena y sacamos toda su carne hasta dejarla vacía. Ponemos sal y un hilo de AOVE y metemos al microondas 6 minutos a máxima potencia. Reservamos
3. Picamos la carne de berenjena y el resto de las verduras y sofreímos incluyendo también la zanahoria.
4. Cuando estén pochadas las verduras añadimos el tomate rallado y sofreímos un par de minutos más
5. Añadimos la soja y salteamos
6. Salpimentamos.
7. Rellenamos las berenjenas. Y espolvoreamos un poco de pan rallado.
8. Gratinamos en el horno hasta que el pan rallado forme una costra dorada

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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Berenjena rellena vegana. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!