Berenjenas rellenas de puerro y pollo💜🍆🍆

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Berenjenas rellenas de puerro y pollo💜🍆🍆. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Berenjenas rellenas de puerro y pollo💜🍆🍆 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Berenjenas rellenas de puerro y pollo💜🍆🍆 is something which I have loved my entire life.

Many things affect the quality of taste from Berenjenas rellenas de puerro y pollo💜🍆🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de puerro y pollo💜🍆🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de puerro y pollo💜🍆🍆 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Berenjenas rellenas de puerro y pollo💜🍆🍆 using 7 ingredients and 7 steps. Here is how you cook it.

Me recomendaron unas especias típicas de la cocina hindú y me decidí a hacer estas deliciosas berenjenas rellenas 👏🏽 ya veréis que sabor tan exquisito y diferente 💜

Ingredients and spices that need to be Get to make Berenjenas rellenas de puerro y pollo💜🍆🍆:

1. 4 berenjenas
2. 2 puerros grandes
3. 500 gr carne picada de pollo
4. 6 champiñones
5. 1 bote tomate frito hida
6. Sal, AOVE
7. Opcional especias Garam Masala o sustituir por clavo y curry

Steps to make to make Berenjenas rellenas de puerro y pollo💜🍆🍆

1. Lo primero poner el horno a 200° partir las berenjenas por la mitad a rayas con aceite y sal y meter al horno
2. En la sarter ponemos el aceite a calentar y echamos la carne con las especias Garam Masala y la sal, cuando esté la carne añadimos el puerro a trozos pequeños y sofreímos bien.
3. Añadimos el champiñón y cuando esté listo sacamos las berenjenas y las vaciamos
4. En un plato las troceamos pequeñas y lo juntamos con la demás mezcla, todo esto a fuego lento en la sartén, cuando tengamos todas las berenjenas en la mezcla añadimos el tomate y damos unas vueltas que se integre todo bien
5. Rellenamos las berenjenas y les ponemos queso por encima, metemos al horno hasta que el queso se derrita
6. Mmmm🤤 me encantan sobre todo por el sabor diferente que le dan estás especias típicas de la India (yo las compro del mercadillo) os las recomiendo 🥰
7. 

As your experience as well as self-confidence grows, you will certainly locate that you have more natural control over your diet as well as adjust your diet to your personal tastes in time. Whether you want to offer a dish that makes use of less or more components or is a bit basically spicy, you can make basic adjustments to attain this goal. In other words, begin making your recipes on schedule. When it comes to fundamental cooking abilities for newbies you don't require to discover them but just if you grasp some straightforward cooking strategies.

This isn't a complete guide to quick as well as simple lunch dishes however its good food for thought. With any luck this will certainly get your creative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Berenjenas rellenas de puerro y pollo💜🍆🍆. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!