Berenjenas rellenas con pimientos

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Berenjenas rellenas con pimientos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Berenjenas rellenas con pimientos is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Berenjenas rellenas con pimientos is something that I've loved my entire life.

Many things affect the quality of taste from Berenjenas rellenas con pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas con pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas con pimientos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas con pimientos estimated approx 15 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Berenjenas rellenas con pimientos using 10 ingredients and 3 steps. Here is how you cook that.

Berenjenas rellena con su propia pulpa y un sofrito de cebollas, pimientos y tomates, se gratina con parmesano por encima.

Ingredients and spices that need to be Take to make Berenjenas rellenas con pimientos:

1. 4 berenjenas medianas
2. 1 pimiento rojo
3. 2 pimientos verdes
4. 1 tallo apio
5. 2 huevos
6. queso rallado parmesano
7. 1 cebolla
8. 1 guindilla
9. sal y pimienta
10. aceite

Instructions to make to make Berenjenas rellenas con pimientos

1. Se cortan las berenjenas en dos a lo largo, se vacían parte de la pulpa y se colocan en una fuente para horno untado con aceite.
2. Picar la cebolla muy fina y sofreír en una cacerola con un poco de de aceite, cuando este dorada añade los pimientos pelados, los tomates pelados y sin semillas y el apio todo bien picado.
3. Cuando este todo frito sazonar salpimentar, dejar a fuego moderado que vaya estofando sobre un cuarto de hora, luego poner los huevos y remover que cuajen las claras, retirar del fuego y rallar la guindilla, rellena las berenjenas y pon el parmesano por encima para gratinar.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Berenjenas rellenas con pimientos. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!